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We deliver throughout South East Queensland. The cut-off time for next-day delivery is 9 a.m. For Gold Coast North area, deliveries are every Tuesdays, Thursdays, and Fridays, and on Wednesdays in the Sunshine Coast.
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Availability
Price
$
$
Grade
500 g
Beef Y-Bone Steak
$12.00
500 g
Round Steak
$12.00
500 g
Chicken Chop with Italian Marinade
$9.00
500 g
Buffalo fennel and Cracked Pepper
$8.50
500 g
Buffalo Sausage
$8.50
300 g
Lamb Cigar
$11.90
400 g
Gourmet Shepherd Pie
$9.10
1.2 kg
Pork Roast Leg Boneless
$19.79
500 g
Marinated Pork Belly Spare Ribs
$9.25
500 g
Satay Sausage
$8.00
500 g
Lamb Cutlets
From $27.50
View Options
600 g
Chicken Burger
$11.99
1.0 kg
Chicken and Chive sausages
$10.00
1.0 kg
Chicken minced (including bones)
$4.00
500 g
Pork Medallions
$12.00
 
Pork Cutlet
From $10.00
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600 g
Crumbed Rissole
$11.39
1.2 kg
Lamb Bone in Leg
$26.99
500 g
Lamb Shank
$9.50
600 g
Lamb Burger
$11.99
 
Peri Peri Chicken
From $4.50
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500 g
Pork Stirfry
$11.00
500 g
Chicken Sausages
$7.50
1.0 kg
Pork Belly Pieces
$18.00
1.0 kg
Pickled Pork
$11.49
500 g
Pork Leg Steak
$11.50
9.5 kg
Big Slab of Beef Pack
$275.41
1.5 kg
Schnitzel Pack
$23.99
1.0 kg
Soup Bones
$8.99
1.2 kg
Lamb Boneless Roast
$35.99
750 g
Lamb Racks cap on french trim
$48.37
1.2 kg
Lamb Shoulder Boned and rolled
$37.79
500 g
Lamb Strips
$17.20
500 g
Osso Buco
$10.50
500 g
Topside Steak
$12.00
500 g
Pork Scotch Fillet Steak
$7.50
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